GastroErasmus Culinary Competition: A Platform for Europe’s Culinary Excellence
The GastroErasmus Culinary Competition, inaugurated in 2024 in Manavgat, Turkey, is a distinguished platform for showcasing Europe’s culinary talents. With the participation of 17 schools and 120 competitors, the event highlighted not only the creative and technical skills of young chefs but also the importance of cultural exchange and sustainability in vocational education. As preparations […]